Difference between revisions of "File:8 Arrowroot starch 200X.jpg"
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(username removed) (Photomicrograph of arrowroot starch at 200X. Note: ovoid to ellipsoid shapes and internal cleft-shaped air bubble. From the Cargille Starches and ...) |
(username removed) (Photomicrograph of arrowroot starch at 200X. Note: ovoid to ellipsoid shapes and internal cleft-shaped air bubble. From the Cargille Starches and ...) |
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− | Photomicrograph of arrowroot starch at 200X. Note: ovoid to ellipsoid shapes and internal cleft-shaped air bubble. From the Cargille Starches and Condiments Reference Set. Sample provided by the MFA Scientific Research Lab. | + | Photomicrograph of arrowroot starch at 200X. Note: ovoid to ellipsoid shapes and internal cleft-shaped air bubble. From the Cargille Starches and Condiments Reference Set. Sample provided by the MFA Scientific Research Lab. |
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+ | Photo credit: Keith Lawrence, Museum of Fine Arts, Boston |
Latest revision as of 13:00, 24 July 2013
Arrowroot starch
Photomicrograph of arrowroot starch at 200X. Note: ovoid to ellipsoid shapes and internal cleft-shaped air bubble. From the Cargille Starches and Condiments Reference Set. Sample provided by the MFA Scientific Research Lab.
Photo credit: Keith Lawrence, Museum of Fine Arts, Boston
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current | 16:46, 20 April 2013 | 1,200 × 900 (267 KB) | Maintenance script (talk) | Importing image file |
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