Difference between revisions of "File:Wheat det USDA ARS.jpg"

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(A wheat grain is made up mostly of starchy endosperm. In this close-up, the extruded endosperm appears as a whitish mass at the tip of the grain in ...)
 
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Wheat grain
 
Wheat grain
  
A wheat grain is made up mostly of starchy endosperm. In this close-up, the extruded endosperm appears as a whitish mass at the tip of the grain in the center of the head. Photograph by Peggy Greb. <br>Image accessed Dec. 30, 2004 at [http://www.ars.usda.gov/is/graphics/photos/ USDA, Agricultural Research Service]
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A wheat grain is made up mostly of starchy endosperm. In this close-up, the extruded endosperm appears as a whitish mass at the tip of the grain in the center of the head. Photograph by Peggy Greb.  
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Image accessed Dec. 30, 2004 at [http://www.ars.usda.gov/is/graphics/photos/ USDA, Agricultural Research Service]

Latest revision as of 12:38, 24 July 2013

Wheat grain

A wheat grain is made up mostly of starchy endosperm. In this close-up, the extruded endosperm appears as a whitish mass at the tip of the grain in the center of the head. Photograph by Peggy Greb.

Image accessed Dec. 30, 2004 at USDA, Agricultural Research Service

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current16:47, 20 April 2013Thumbnail for version as of 16:47, 20 April 20131,200 × 1,824 (259 KB)Maintenance script (talk)Importing image file

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