[International Specialty Products] A registered trademark for a preservative/additive, clear, viscous liquid that inhibits microbial, yeast, and mould growth. It contains propylene glycol, propylparaben, methylparaben, and diazolidinyl urea.
This material was shown in use from Chris Stavroudis (2013) as a preservative for preventing microbial and mould growth in agarose gels.
Hazards and Safety
Stavroudis, C. 2013. Getty Conservation Institute: Making Agarose Gel and Preparing Agarose Plug