Difference between revisions of "Akai Azuki (Red bean) - right (119 R)"

From CAMEO
Jump to navigation Jump to search
(username removed)
(username removed)
Line 5: Line 5:
 
| 119
 
| 119
 
|-
 
|-
! scope="row"|Uemera number / title
+
! scope="row"|Uemura number / title
| ; 櫨染 廿五 "Haze-some 25"
+
| ;   "Haze-some 25"
 
|-
 
|-
 
! scope="row"|Folder location
 
! scope="row"|Folder location
Line 44: Line 44:
 
| -
 
| -
 
|-
 
|-
! scope="row"|Uemera's notes
+
! scope="row"|Uemura's notes
 
| Without using a mordant, the dyed color would be pale purple brown.
 
| Without using a mordant, the dyed color would be pale purple brown.
 
|-
 
|-
! scope="row"|Uemera's date
+
! scope="row"|Uemura's date
 
| Kyoto
 
| Kyoto
 
|}
 
|}
[[Category:Uemera dye archive]]
+
[[Category:Uemura dye archive]]

Revision as of 07:17, 24 July 2013

Normal

Uemura 06-04-2009 119.jpg

Museum number 119
Uemura number / title ; "Haze-some 25"
Folder location 2nd shelf
Sample location right (119 R)
Fiber type silk
Color light brown
Dyestuff (Japanese common name) 赤い小豆 : Akai Azuki
Dye (English common name) Red bean
Dyestuff (botanical name) Vigna angularis (Willd.) Ohwi et H.Ohashi var. angularis (Azukia angularis (Willd.) Ohwi)
Plant part bean/ dried
Dyestuff extraction boiled in water
Auxiliary agent in dye bath -
Mordant lime water
Other auxiliary agent -
Uemura's notes Without using a mordant, the dyed color would be pale purple brown.
Uemura's date Kyoto