Difference between revisions of "Tamanegi (Onion) - left (127 L)"
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− | ! scope="row"| | + | ! scope="row"|Uemura number / title |
− | | | + | | ; "Haze-some 25" |
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! scope="row"|Folder location | ! scope="row"|Folder location | ||
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| - | | - | ||
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− | ! scope="row"| | + | ! scope="row"|Uemura's notes |
| The outer skin had been used for dyeing for a long time in Europe. | | The outer skin had been used for dyeing for a long time in Europe. | ||
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− | ! scope="row"| | + | ! scope="row"|Uemura's date |
| Kyoto | | Kyoto | ||
|} | |} | ||
− | [[Category: | + | [[Category:Uemura dye archive]] |
Latest revision as of 08:39, 24 June 2020
Museum number | 127 |
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Uemura number / title | ; "Haze-some 25" |
Folder location | 2nd shelf |
Sample location | left (127 L) |
Fiber type | silk |
Color | yellow |
Dyestuff (Japanese common name) | 玉葱 : Tamanegi |
Dye (English common name) | Onion |
Dyestuff (botanical name) | Allium cepa L. |
Plant part | orangish outer skin/dried (?) |
Dyestuff extraction | boiled in water |
Auxiliary agent in dye bath | - |
Mordant | tin |
Other auxiliary agent | - |
Uemura's notes | The outer skin had been used for dyeing for a long time in Europe. |
Uemura's date | Kyoto |