Difference between revisions of "Vegetable protein"

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Proteins obtained from seeds of legumes or plants.  Vegetable proteins are globulins, such as prolamine or glutelin.  Some can be soluble in water, ethanol or salt solutions.  Aqueous extracts of vegetable proteins have been used as pastes and adhesives.  Examples of plant proteins are:
 
Proteins obtained from seeds of legumes or plants.  Vegetable proteins are globulins, such as prolamine or glutelin.  Some can be soluble in water, ethanol or salt solutions.  Aqueous extracts of vegetable proteins have been used as pastes and adhesives.  Examples of plant proteins are:
  
--hemp seed - edestin
+
* hemp seed - edestin
 
+
* Brazil nuts - excelsin
--Brazil nuts - excelsin
+
* almond - amandin
 
+
* lentils - legumin
--almond - amandin
+
* wheat - gliadin
 
+
* corn - zein
--lentils - legumin
+
* barley - hordein
 
 
--wheat - gliadin
 
 
 
--corn - zein
 
 
 
--barley - hordein
 
  
 
== Synonyms and Related Terms ==
 
== Synonyms and Related Terms ==
  
proteina vegetal (Esp.); protne vgtale (Fr.); proteine vegetali (It)
+
proteina vegetal (Esp.); protéïne végétale (Fr.); proteine vegetali (It)
  
 
[[Category:Materials database]]
 
[[Category:Materials database]]

Latest revision as of 10:27, 25 June 2022

Description

Proteins obtained from seeds of legumes or plants. Vegetable proteins are globulins, such as prolamine or glutelin. Some can be soluble in water, ethanol or salt solutions. Aqueous extracts of vegetable proteins have been used as pastes and adhesives. Examples of plant proteins are:

  • hemp seed - edestin
  • Brazil nuts - excelsin
  • almond - amandin
  • lentils - legumin
  • wheat - gliadin
  • corn - zein
  • barley - hordein

Synonyms and Related Terms

proteina vegetal (Esp.); protéïne végétale (Fr.); proteine vegetali (It)