Difference between revisions of "Aytex P Wheat Starch"

Latest revision as of 12:40, 1 May 2022

[ADM] A registered trademark for a purified Wheat starch powder. Aytex® P contains approximately 25% amylose.

wheat starch

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 == Description ==
-[ADM] A registered trademark for a purified [http://cameo.mfa.org/materials/fullrecord.asp?name=wheat%20starch wheat starch] powder. Aytex® P contains approximately 25% amylose.
+[ADM] A registered trademark for a purified [[wheat%20starch|wheat starch]] powder. Aytex® P contains approximately 25% amylose.
 == Synonyms and Related Terms ==
@@ Line 7: / Line 7: @@
 wheat starch
-== Other Properties ==
+==Physical and Chemical Properties==
-Color=white  Moisture=9-13%  Ash, max=0.2%  pH of 10% slurry=5.0-7.5
+* Color=white
+* Moisture=9-13%
+* Ash max=0.2%
+* pH of 10% slurry=5.0-7.5
+* Maximum recommended shelf life=1 year
-Maximum recommended shelf life=1 year
+==Resources and Citations==
-== Additional Information ==
+* ADM: [https://www.adm.com/en-us/products-services/industrial-biosolutions/products/starches/ Starch website]; Note: Aytex not found as of May 2022)
-ADM: [http://www.e-adm.com/admworld_pdb/naen/results.asp Wheat Starch website]
-== Authority ==
 * Book and Paper Group, ''Paper Conservation Catalog'', AIC, 1984, 1989
 * Marie Svoboda, Conservation Survey Index, unpublished, 1997
-* Website address 1  Comment: ADM at http://www.e-adm.com/admworld_pdb/naen/results.asp
 [[Category:Materials database]]