Difference between revisions of "Salicylic acid"

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A white crystalline powder. Salicylic acid occurs naturally in wintergreen leaves and the bark of sweet birch. It is prepared synthetically for used in the manufacture of aspirin and dyestuffs. Salicylic acid is also used as a preservative and fungicide in pastes.
 
A white crystalline powder. Salicylic acid occurs naturally in wintergreen leaves and the bark of sweet birch. It is prepared synthetically for used in the manufacture of aspirin and dyestuffs. Salicylic acid is also used as a preservative and fungicide in pastes.
 
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[[[SliderGallery rightalign|salicylic acid.jpg~Chemical structure]]]
 
== Synonyms and Related Terms ==
 
== Synonyms and Related Terms ==
  
 
2-hydroxybenzoic acid; Keralyt; Occlusal; Verrugon; o-hydroxybenzoic acid
 
2-hydroxybenzoic acid; Keralyt; Occlusal; Verrugon; o-hydroxybenzoic acid
  
[[[SliderGallery rightalign|salicylic acid.jpg~Chemical structure]]]
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== Risks ==
  
== Other Properties ==
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* Combustible.
 +
* Toxic by ingestion of large amounts.
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* ThermoFisher: [https://www.fishersci.com/store/msds?partNumber=AAA1225336&productDescription=SALICYLIC+ACID+99%25+500G&vendorId=VN00024248&countryCode=US&language=en SDS]
  
Soluble in hot water, ethanol, acetone, ether.
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==Physical and Chemical Properties==
  
The fluorescence of salicylic acid changes with pH.  It is colorless below pH=2.5 and blue fluorescent above 3.5.
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* Soluble in hot water, ethanol, acetone, ether.
 +
* The fluorescence of salicylic acid changes with pH.  It is colorless below pH=2.5 and blue fluorescent above 3.5.
  
 
{| class="wikitable"
 
{| class="wikitable"
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|-
 
|-
 
! scope="row"| Melting Point
 
! scope="row"| Melting Point
| 157-161
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| 157-161 C
 
|-
 
|-
 
! scope="row"| Density
 
! scope="row"| Density
| 1.443
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| 1.443 g/ml
 
|-
 
|-
 
! scope="row"| Molecular Weight
 
! scope="row"| Molecular Weight
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|-
 
|-
 
! scope="row"| Boiling Point
 
! scope="row"| Boiling Point
| 211
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| 211 C
 
|}
 
|}
  
== Hazards and Safety ==
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==Resources and Citations==
 
 
Combustible. Toxic by ingestion of large amounts.
 
 
 
LINK: [http://www.cdc.gov/niosh/ipcsneng/neng0563.html International Chemical Safety Card]
 
 
 
== Authority ==
 
  
 
* G.S.Brady, ''Materials Handbook'', McGraw-Hill Book Co., New York, 1971  Comment: p. 872
 
* G.S.Brady, ''Materials Handbook'', McGraw-Hill Book Co., New York, 1971  Comment: p. 872

Latest revision as of 11:19, 28 June 2022

Description

A white crystalline powder. Salicylic acid occurs naturally in wintergreen leaves and the bark of sweet birch. It is prepared synthetically for used in the manufacture of aspirin and dyestuffs. Salicylic acid is also used as a preservative and fungicide in pastes.

Chemical structure

Salicylic acid.jpg

Synonyms and Related Terms

2-hydroxybenzoic acid; Keralyt; Occlusal; Verrugon; o-hydroxybenzoic acid

Risks

  • Combustible.
  • Toxic by ingestion of large amounts.
  • ThermoFisher: SDS

Physical and Chemical Properties

  • Soluble in hot water, ethanol, acetone, ether.
  • The fluorescence of salicylic acid changes with pH. It is colorless below pH=2.5 and blue fluorescent above 3.5.
Composition C6H4(OH)(COOH)
CAS 69-72-7
Melting Point 157-161 C
Density 1.443 g/ml
Molecular Weight mol. wt. = 138.1
Boiling Point 211 C

Resources and Citations

  • G.S.Brady, Materials Handbook, McGraw-Hill Book Co., New York, 1971 Comment: p. 872
  • Richard S. Lewis, Hawley's Condensed Chemical Dictionary, Van Nostrand Reinhold, New York, 10th ed., 1993
  • Matt Roberts, Don Etherington, Bookbinding and the Conservation of Books: a Dictionary of Descriptive Terminology, U.S. Government Printing Office, Washington DC, 1982
  • The Merck Index, Martha Windholz (ed.), Merck Research Labs, Rahway NJ, 10th edition, 1983 Comment: entry 8484
  • CRC Handbook of Chemistry and Physics, Robert Weast (ed.), CRC Press, Boca Raton, Florida, v. 61, 1980 Comment: The fluorescence of salicylic acid changes with pH. It is colorless below pH=2.5 and blue fluorescent above 3.5.
  • Van Nostrand's Scientific Encyclopedia, Douglas M. Considine (ed.), Van Nostrand Reinhold, New York, 1976
  • Random House, Webster's Encyclopedic Unabridged Dictionary of the English Language, Grammercy Book, New York, 1997
  • The American Heritage Dictionary or Encarta, via Microsoft Bookshelf 98, Microsoft Corp., 1998