Difference between revisions of "Lactitol"

Latest revision as of 10:31, 6 October 2022

A synthetic disaccharide composed of Glucose and Galactose radicals. Lactitol use used as a substitute for sugar in low calorie foods.

Milchen [TOWA Chemical, Japan]; Lacty [PURAC Biochem, Holland]; Lactit (Deut.);

Composition	C12H24O11
Molecular Weight	mol. wt. = 344.32

S.Imazu, A,Morgos, "Lactitol Conservation in an Open-Air Environment of Large Wood Elements of a 5th Century AD Dugout Pipeline" in ICOM Preprints, Lyon 1999. p. 614-618.

The Merck Index, Martha Windholz (ed.), Merck Research Labs, Rahway NJ, 10th edition, 1983 Comment: entry 5352

@@ Line 7: / Line 7: @@
 Milchen [TOWA Chemical, Japan]; Lacty [PURAC Biochem, Holland]; Lactit (Deut.);
+==Physical and Chemical Properties==
 {| class="wikitable"
 |-
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 |}
-== Additional Information ==
+==Resources and Citations==
-S.Imazu, A,Morgos, "Lactitol Conservation in an Open-Air Environment of Large Wood Elements of a 5th Century AD Dugout Pipeline" in ICOM Preprints, Lyon 1999. p. 614-618.
+* S.Imazu, A,Morgos, "Lactitol Conservation in an Open-Air Environment of Large Wood Elements of a 5th Century AD Dugout Pipeline" in ICOM Preprints, Lyon 1999. p. 614-618.
-== Authority ==
 * ''The Merck Index'', Martha Windholz (ed.), Merck Research Labs, Rahway NJ, 10th edition, 1983  Comment: entry 5352
-* Wikipedia, the free encyclopedia, at http://www.wikipedia.com  Comment: http://en.wikipedia.org/wiki/Lactitol (Accessed Feb. 10, 2006)
+* Wikipedia: http://en.wikipedia.org/wiki/Lactitol (Accessed Feb. 10, 2006)
 [[Category:Materials database]]