Difference between revisions of "Tempera grassa"
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egg-oil paint; egg-oil tempera; egg-oil emulsion; egg/oil paint; egg/oil tempera; egg/oil emulsion; témpera grasa (Esp.); têmpera gora ou mista (Port.) | egg-oil paint; egg-oil tempera; egg-oil emulsion; egg/oil paint; egg/oil tempera; egg/oil emulsion; témpera grasa (Esp.); têmpera gora ou mista (Port.) | ||
| − | == | + | ==Resources and Citations== |
| − | * Art and Architecture Thesaurus Online, | + | * Art and Architecture Thesaurus Online, https://www.getty.edu/research/tools/vocabulary/aat/, J. Paul Getty Trust, Los Angeles, 2000 |
| − | * | + | * Recipes at http://eggtempera.free.fr/binder.htm |
* Teri Hensick, contributed information, 1998 Comment: see "From Giotto to Durer" in National Gallery of London publication | * Teri Hensick, contributed information, 1998 Comment: see "From Giotto to Durer" in National Gallery of London publication | ||
Latest revision as of 08:22, 8 June 2022
Description
A tempera medium prepared using whole egg, drying oil, and water. The egg acts as an emulsifier.
Synonyms and Related Terms
egg-oil paint; egg-oil tempera; egg-oil emulsion; egg/oil paint; egg/oil tempera; egg/oil emulsion; témpera grasa (Esp.); têmpera gora ou mista (Port.)
Resources and Citations
- Art and Architecture Thesaurus Online, https://www.getty.edu/research/tools/vocabulary/aat/, J. Paul Getty Trust, Los Angeles, 2000
- Recipes at http://eggtempera.free.fr/binder.htm
- Teri Hensick, contributed information, 1998 Comment: see "From Giotto to Durer" in National Gallery of London publication