Difference between revisions of "Kusagi (Glorybower) - right (101 R)"
Jump to navigation
Jump to search
(username removed) |
|||
Line 24: | Line 24: | ||
|- | |- | ||
! scope="row"|Dye (English common name) | ! scope="row"|Dye (English common name) | ||
− | | Dreiteiliger Losbaum | + | | Dreiteiliger Losbaum (Glorybower) |
|- | |- | ||
! scope="row"|Dyestuff (botanical name) | ! scope="row"|Dyestuff (botanical name) | ||
− | | Clerodendrum | + | | Clerodendrum trichotomum Thunb. var. trichotomum |
|- | |- | ||
! scope="row"|Plant part | ! scope="row"|Plant part |
Revision as of 14:18, 23 June 2020
Museum number | 101 |
---|---|
Uemura number / title | ; "Haze-some 25" |
Folder location | 2nd shelf |
Sample location | right (101 R) |
Fiber type | silk |
Color | pale greenish gray |
Dyestuff (Japanese common name) | くさぎ : Kusagi |
Dye (English common name) | Dreiteiliger Losbaum (Glorybower) |
Dyestuff (botanical name) | Clerodendrum trichotomum Thunb. var. trichotomum |
Plant part | berry |
Dyestuff extraction | boiled in water |
Auxiliary agent in dye bath | - |
Mordant | - |
Other auxiliary agent | vinegar |
Uemura's notes | Use of vinegar made the dyed color less yellow but more blue. Use of ash water or lime water in dyeing would make the dyed color more yellow; hence the color would become a green tone. |
Uemura's date | Kyoto |