Sago

From CAMEO
Revision as of 12:11, 27 April 2013 by (username removed)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Description

A starchy material obtained from the interior of the trunk on any of several Old World palms and cycads from the genera Cycas, Caryota, Arenga, Borassus and Metroxylon. Sago is used as a food thickener and a textile finishing agent.

Synonyms and Related Terms

sago starch

Additional Images


Authority

  • Random House, Random House, Webster's Encyclopedic Unabridged Dictionary of the English Language, Grammercy Book, New York, 1997
  • The American Heritage Dictionary or Encarta, via Microsoft Bookshelf 98, Microsoft Corp., 1998

Retrieved from "https://cameo.mfa.org/index.php?title=Sago&oldid=13703"