Assiette

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Description

A mixture of bole, bloodstone, and galena used to prepare the edges of books for gilding (Roberts and Etherington 1982).

Additional Information

M.Roberts, D.Etherington, Bookbinding and the Conservation of Books: a Dictionary of Descriptive Terminology, U.S. Government Printing Office, Washington, DC, 1982.

Authority

  • Matt Roberts, Don Etherington, Bookbinding and the Conservation of Books: a Dictionary of Descriptive Terminology, U.S. Government Printing Office, Washington DC, 1982

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