Difference between revisions of "Arabin"
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== Description == | == Description == | ||
| − | A complex [ | + | A complex [[carbohydrate|carbohydrate]] that is a major component in all plant [[gum|gums]]. |
== Synonyms and Related Terms == | == Synonyms and Related Terms == | ||
Revision as of 13:52, 7 January 2014
Description
A complex Carbohydrate that is a major component in all plant gums.
Synonyms and Related Terms
arabinosa (Esp.)
Other Properties
Soluble in cold water forming a gel-like mass.
| Composition | C12H22O11 |
|---|
Authority
- G.S.Brady, Materials Handbook, McGraw-Hill Book Co., New York, 1971 Comment: p. 664
- S.R.Trotman, E.R. Trotman, Textile Analysis, J.B. Lippincott Company, Philadelphia, 1932