Difference between revisions of "Feculose"
Jump to navigation
Jump to search
m (Text replace - "== Authority ==" to "== Sources Checked for Data in Record ==") |
|||
| Line 7: | Line 7: | ||
E.J.LaBarre, ''Dictionary and Encyclopedia of Paper and Paper-making'', Swets & Zeitlinger, Amsterdam, 1969, (for recipes). | E.J.LaBarre, ''Dictionary and Encyclopedia of Paper and Paper-making'', Swets & Zeitlinger, Amsterdam, 1969, (for recipes). | ||
| − | == | + | == Sources Checked for Data in Record == |
* ''The Dictionary of Paper'', American Paper Institute, New York, Fourth Edition, 1980 | * ''The Dictionary of Paper'', American Paper Institute, New York, Fourth Edition, 1980 | ||
Revision as of 20:28, 30 April 2016
Description
An acetylated Starch product used as a Size in paper. Feculose is produced by treating starch with Glacial acetic acid and heating to 120C. Like Dextrin, feculose will dissolve in hot water, producing a clear solution. Feculose is used as an adhesive and as a substitute for natural gums and gelatin. When used for paper sizing, feculose produces a hard surface that is resistant to ink and unaffected by heat drying.
Additional Information
E.J.LaBarre, Dictionary and Encyclopedia of Paper and Paper-making, Swets & Zeitlinger, Amsterdam, 1969, (for recipes).
Sources Checked for Data in Record
- The Dictionary of Paper, American Paper Institute, New York, Fourth Edition, 1980
- E.J.LaBarre, Dictionary and Encyclopedia of Paper and Paper-making, Swets & Zeitlinger, Amsterdam, 1969