Difference between revisions of "Tamarind seed gum"

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== Description ==
 
== Description ==
  
A polysaccharide derived from the seeds of the tamarind tree, ''Tamarindus indica'', grown in India and southeast Asia but probably native to central Africa. Tamarind seeds contain about 65% [http://cameo.mfa.org/materials/fullrecord.asp?name=gum gum], 15-20% [http://cameo.mfa.org/materials/fullrecord.asp?name=protein protein], 6% [http://cameo.mfa.org/materials/fullrecord.asp?name=oil oil], and 3% [http://cameo.mfa.org/materials/fullrecord.asp?name=ash%20%28residue%29 ash]. The carbohydrate portion contains [http://cameo.mfa.org/materials/fullrecord.asp?name=arabinose arabinose], [http://cameo.mfa.org/materials/fullrecord.asp?name=galactose galactose], [http://cameo.mfa.org/materials/fullrecord.asp?name=xylose xylose], galacturonic acid, and glucuronic acid. The gum dissolves in hot water to form a viscous solution that is high in [http://cameo.mfa.org/materials/fullrecord.asp?name=sugar sugar]. Tamarind gum is often used as a substitute for fruit [http://cameo.mfa.org/materials/fullrecord.asp?name=pectin pectin] and as an inexpensive textile sizing agent. It has also been used as a spray consolidant for flaking paint (Agrawal, 1984).
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A polysaccharide derived from the seeds of the tamarind tree, ''Tamarindus indica'', grown in India and southeast Asia but probably native to central Africa. Tamarind seeds contain about 65% [[gum|gum]], 15-20% [[protein|protein]], 6% [[oil|oil]], and 3% [[ash%20%28residue%29|ash]]. The carbohydrate portion contains [[arabinose|arabinose]], [[galactose|galactose]], [[xylose|xylose]], galacturonic acid, and glucuronic acid. The gum dissolves in hot water to form a viscous solution that is high in [[sugar|sugar]]. Tamarind gum is often used as a substitute for fruit [[pectin|pectin]] and as an inexpensive textile sizing agent. It has also been used as a spray consolidant for flaking paint (Agrawal, 1984).
  
 
== Synonyms and Related Terms ==
 
== Synonyms and Related Terms ==

Revision as of 11:41, 10 May 2016

Tamarind seeds

Description

A polysaccharide derived from the seeds of the tamarind tree, Tamarindus indica, grown in India and southeast Asia but probably native to central Africa. Tamarind seeds contain about 65% Gum, 15-20% Protein, 6% Oil, and 3% ash. The carbohydrate portion contains Arabinose, Galactose, Xylose, galacturonic acid, and glucuronic acid. The gum dissolves in hot water to form a viscous solution that is high in Sugar. Tamarind gum is often used as a substitute for fruit Pectin and as an inexpensive textile sizing agent. It has also been used as a spray consolidant for flaking paint (Agrawal, 1984).

Synonyms and Related Terms

"Tamarindus indica; goma de semillas de tamarindo (Esp.); gomma di semi di tamarindo (It); Indian date "

Other Properties

Insoluble in cold water. Soluble in hot water.

CAS 39386-78-9

Additional Information

O.P. Agrawal, Conservation of Manuscripts and Paintings of Southeast Asia, London: Butterworths,1984

Sources Checked for Data in Record

  • G.S.Brady, Materials Handbook, McGraw-Hill Book Co., New York, 1971 Comment: p. 381
  • John S. Mills, Raymond White, The Organic Chemistry of Museum Objects, Butterworth Heineman, London, 2nd ed., 1994
  • R. Newman, E. Farrell, 'House Paint Pigments', Paint in America , R. Moss ed., Preservation Press, New York City, 1994
  • Book and Paper Group, Paper Conservation Catalog, AIC, 1984, 1989
  • I.W. Cottrell, J.K. Baird, gums chapter

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